
Download Printable Recipe [pdf]
Provided By:
Three Sheets
Ingredients:
½ oz gin
1 ½ oz Vietnamese vodka
1 oz grenadine
1 oz peach schnapps
1 oz mango juice
A splash of ginger ale
Ice
Preparation:
Combine the gin, vodka, grenadine, schnapps, juice and ice in a cocktail shaker. Mix it up thoroughly and pour into glass. Top it off with a splash of ginger ale. Now kick up your feet and enjoy.