New Season

Premieres Monday
September 22nd 9PM ET

Wedding Breakfast Burritos

Download Printable Recipe [pdf]

Provided By:

Courtesy of Ralph Pagano

Serving Size - Serves 6

Ingredients:

6 each 10 inch flour tortillas
18 each whole eggs
8 oz cheddar cheese shredded
1 bunch chopped scallions
1 cup chopped tomatoes
1 bunch chopped fresh cilantro
salt and pepper

Preparation:

Scramble the eggs till soft and add the cheese and cook till just done. Season with salt and pepper. Fold in the tomato, cilantro and scallions. Arrange in the middle of each slightly warmed tortillas, roll up and place on baking sheet. Bake in oven for 20 minutes till brown.

If you like bacon, add some chopped cooked bacon to eggs with the cheese. You will be in hog heaven!!