
Download Printable Recipe [pdf]
Provided By:
Courtesy of Sergio Russo, Bar Manager
Ingredients:
Grey Goose Orange Vodka
Campari (for bitterness)
Splash of CointreauGoose
Ice
Prosecco sparkling wine
Preparation:
In cocktail shaker, mix Grey Goose Orange, Campari, and a splash of Cointreau with ice.
Shake vigorously.
Pour into chilled martini glass.
Finish with a splash of Prosecco. Garnish with orange peel and serve.