
Simon LA @ Sofitel Hotel
8555 Beverly Blvd.
Los Angeles, CA
Phone: (310) 358-3979
Slick, trendy and a little bit kitsch, Kerry Simon’s spot showcases his reverence for American comfort food.
Menu
Cocktail
Cherry Blossom Martini with Cotton Candy
Chef Kerry Simon
Starter : Vegetable pizza with caramelized onion crust
First Course: Plateau de Fruit de Mer
Dessert : Homemade Junk Food Platter : Snow balls, hostess cupcakes, caramel corn, cotton candy
Chef Daniel Boulud
“Baron de Agneau” : Rack stuffed lamb saddle carved at the table served with crispy squash blossoms, pannise.
This Week's Episode:
Guests:
Kris Morningstar (Executive Chef)
Brandon Boudet (Chef/Owner)
Joel Stein (Journalist)
Willie Garson (Actor)
Tyler Evans (Motorcross/Supercross Racer)
Josie Le Balch (Chef/Owner)