Sundays 9:00PM ET
Maremma
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228 W 10th St (between Bleecker & Hudson St)
New York 10014
212-645-0200
Maremma Trattoria Toscana is Chef Cesare Casella’s tribute to the country cooking of Maremma, the wild and beautiful coastal region of his native Tuscany. The bold flavors of Chef Casella’s unique take on classic Italian cuisine are enhanced by his use of seasonal and organic ingredients raised specifically for the restaurant.
Menu
Chef Cesare Casella
Whole Roasted Baby Goat (Capretto) with Roasted Potatoes
Mushroom-Herb Farro / Porcin
Chef Daniel Boulud
Sea Scallops l'Ami Louis on the Half Shell with Garlic Butter
Purple Artichokes Barigoule with Pistou
Tarte Tropezienne
Wine Pairing
Pinot Grigio (for appetizer)
Amarone (for goat)
Guests
Hal Rubenstein (Fashion Director, InStyle Magazine)
Cat Cora, Iron Chef (Food Network)
Tom Colicchio (Chef/Owner, Gramercy Tavern and Craft Restaurants)
Zak Pelaccio (Chef/Owner, Fatty Crab and 5 Ninth)
Lorraine Bracco (Actress)
Mario Cantone (Actor/Comedian)